Whether it’s a quick bite or long, lazy lunch, we’ve got it covered.

“We recommend eating a low carb lunch with a higher proportion of dietary fat and protein”

- Linda O'Byrne Atkins Nutritionist

Lunchtime is a great opportunity to take a break, refuel and refocus for the afternoon ahead. Whether you’re trying to lose or maintain weight, or just stay healthy, it’s important to have a lunch that you enjoy – and that will keep your energy levels steady until dinner time.

 

Don’t get weighed down by carbs

We are all lead busy lives which means many of us eat lunch on-the-go, or during a lunch hour. Something quick, convenient and fuss-free is generally what we look for. 

However, a typical lunch – such as a sandwich and bag of crisps – can weigh you down with carbs and leave you feeling lethargic and sleepy. And of course, if your body doesn’t burn off these carbs, it will store them as fat. 

By eating a low carb lunch with a higher proportion of dietary fat and protein, you’ll feel full up, energised and your body will continue to burn fat. We’ve got lots of healthy, low carb lunch recipes that can be whipped up in a flash and will help you make the most of your day.

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