A Greek Salad is a low carb dish that you can enjoy year round. Tasteful because of the feta cheese, red union and olives. Use extra virgin olive oil to finish this dish.

  • Serves:
    1
  • Prep time:
  • Cooking time:
  • Carbs:
    6g
Ingredients
  • 5 black olives
  • 5 avocado
  • 30 gram crumbled feta cheese
  • 30 gram fresh baby spinach
  • 1 tablespoon olive oil
  • 5 tablespoon balsamic vinegar
  • 50 gram cucumber
  • ½ small red onion
  • 5 cherry tomatoes
Method

Combine the salad ingredients, stir together the oil & vinegar and toss with the salad and top with feta cheese.

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